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Welcome To Abbiocco Pizzeria
**About Abbiocco Pizzeria**Nestled at 906 Carrollton Ave in Indianapolis, Abbiocco Pizzeria stands out for its unique fusion of Peruvian and classic pizzeria flavors. Customers rave about dishes like the lomo saltado calzone and Huancaina pasta twist, resonating with rich, bold flavors. The ambiance in the food hall creates a welcoming experience, though visitors may initially overlook the tucked-away locale. While the dough and crust have garnered praise, some dishes, like the sausage pizza, could benefit from more seasoning. Overall, Abbiocco Pizzeria redefines pizza with inventive offerings and has quickly become a local favorite for those seeking flavor-packed comfort food.
Taste the best
Discover Our Menu
Pepperoni
US$4.00Alfredo
US$12.00Gourmet
US$5.50Cheese
US$5.25Aji De Pollo
US$10.00Empanadazo
US$10.00Steak Saltado
US$13.00Lasagna
US$13.00Pink Rigatoni
US$12.00 About
Abbiocco Pizzeria
Welcome to Abbiocco Pizzeria, a hidden gem located in the heart of Indianapolis at 906 Carrollton Ave, Suite 385. This unique eatery invites you to embark on a delightful culinary journey, seamlessly blending traditional Italian pizza with vibrant Peruvian flavors.
As you step into Abbiocco Pizzeria, you might find the subtle signage a bit elusive, but don’t let that deter you. The ambiance is warm, and the aroma of freshly baked dough and rich spices fills the air, promising a memorable dining experience. Several patrons have raved about the innovative menu offerings, from classic pizzas to unique calzones that incorporate Peruvian staples. The hushed whispers of locals only add to its charm, making it a spot worth seeking out.
One standout dish is the lomo saltado calzone, which combines sautéed beef with a delectable dough that many customers have praised for its quality. Yet, as some reviews suggest, the ambitious flavors might sometimes hit an unexpected note, such as an overt saltiness that could be dialed back to truly let the dish shine. Despite this, there remains a consensus that the underlying flavors hold great promise.
For those looking for a more classic experience, the sausage pizza dazzles with its crispy crust and gooey cheese, though some expressed a desire for an extra punch of flavor. The pepperoni breadsticks have also become a must-try, garnering positive feedback for their simple yet satisfying taste.
Abbiocco Pizzeria not only caters to the adventurous eater with its fusion of flavors but also understands family dining dynamics. The option for pizza by the slice provides flexibility for families with mingling culinary tastes. This thoughtful touch ensures that everyone leaves satisfied.
In summary, Abbiocco Pizzeria is more than just a pizzeria; it's a culinary crossroads where Italian tradition meets Peruvian flair. With a menu rich in options and growing accolades from its patrons, it's clear that this establishment is carving a niche in the local dining scene. Whether you are here for a quick slice or an adventurous calzone, there’s something on the menu that speaks to every palate. Stop by and rediscover your love for pizza in a way you’ve never experienced before!
For inquiries or to place an order, contact them at +1 317-875-1666. Don’t miss out on this vibrant addition to the Indianapolis food scene!
People talk
Our Guestbook
“ Really good pizza and calzones. Try the pepperoni bread sticks... ”
“ We ordered the 16” Margherita pizza. It was a little pricey so I had high expectations. The crust is pretty good and overall the pizza was decent. My only complaint is that the sauce was not pushed all the way out to the edges and as the pizza cooked the sauce seemed to pool in the center making the pizza pretty sloppy to eat. In addition when you got 3/4 of the way finished with your slice all you had left was crust. Evenly distributing the sauce on this pizza could have dramatically improved the experience. ”
“ One of my friend was doing a project with them as part of his college and got to know the owner. He highly recommended me to try this place and was speaking high of the owner & Food Quality. So I visited. If it wouldn't have been his recommendation, I would have greatly missed this place and the amazing fusion food it offers. Really amazing food, great choice of Menu and served very hot. The atmosphere of the food mall is much complementing to the overall experience. Must try. It might be slightly hard to notice or find this place, its tucked in the corner and their signage isn't big enough to get noticed only until you are actually in front of the restaurant itself. Possibly signage is the reason people do not notice this amazing place once in food hall. And Thank you for giving Pizza by the Slices, helps a lot with family having kids, Every kid gets the pizza they want and we do not have to buy whole pizza for everyone. Overall, great place, highly recommended. ”
“ We love this place for the Peruvian inspired dishes. The Huancaina pasta twist with added lomo saltado steak and veggies is so so good. The sauce is quite rich but it’s just so good and is a pretty decent portion. Definitely recommend! ”
“ I love Peruvian food. I had the lomo saltado (sauteed beef) calzone and two bread sticks. The bread sticks were excellent, so was the dough on the calzone - beyond great, actually. That's why I was so disappointed with the calzone. The beef stir fry was way too salty. I can tell there were a ton of great flavors in there that would have been fantastic to pair with the calzone dough, but the saltiness made it inedible. I'm taking it home and making rice to tone down the salt because that's really the only way this would go down. I hope someone reads this and realizes the recipe is fantastic without the need for all the salt... ...Or maybe I went on an off day and it's not actually supposed to be that salty. ”
“ Ordered sausage pizza and breadsticks. It was good, but not the best, just felt like it needed more flavor, but I liked the crust and cheese. Also, our soda cups leaked and the new ones did too. ”